Culinary Team Building

With six years of experience underbelt, The Cooking House is also considered by many to be the pioneer of culinary team building activities in Kuala Lumpur. We have successfully fostered and fed a demand for culinary team building in the corporate world, where our activities aim to enhance good workmanship, creativity and teamwork. Throughout our time, we have served a variety of corporations both big and small. Notable names include Shell, ExxonMobil, Maxis, Digi, BAT, Bausch & Lomb, and so on.
Culinary team building activities are a fresh new concept. In the kitchen, teamwork and creativity is a must as teams work through planned activities together. It is a fun and interesting way for your team to foster good working synergy, effectively aiding efficiency and productivity in the office.
Available themes:
- MasterChef Challenge
- Pasta Queens and Kings
- Oh Gourmet Pizza!
- Battle of the Bites
- Crown the Pies
- Chocolate Champions
- The Great Desserts
If this sounds deliciously interesting to you, start planning your very own session today and contact us for a proposal. Alternatively, fill in the below enquiry form and our culinary team building consultant will contact you soon.
What Our Clients Say:
My team and I have had great fun at the Cooking House for our teambuilding event. Everything from the set-up to cooking competition itself to food tasting and prize giving was splendid! I would definitely recommend to include dining option at the Cooking House itself after some fun time cooking as the food that was marvelously prepared by the team of professional chefs there was really delicious.
Kelvin Chew, Accenture
Our team really enjoyed the cooking session at The Cooking House. This has become a regular term building event for us. It is really fun and we have achieved our team building objective.
ChinNa Lee, Schlumberger
Thank you for the excellent work on the team building activity you have carried out for Rosemount, a Business Unit in Emerson Process Management Sdn Bhd recently. Having been the first time we had embarked on a culinary team building method. It was critical to get all the elements right, and ‘hats off’ we. And particularly you, certainly did.
From the outset, your proposal and brief introduction of your company and facility showed true professionalism and clarity and this continued through your work with me on the details Team Building activity design, planning and implementation of the flow of event.
The Cooking House facilities, from the galley, storage and refrigeration stove, dining area and meeting place are perfect for our project and its comfortable for 35-40pax. Overall space is sufficient for our team who overall are very active to have rapid movement comfortably.
Emerson, being a leading oil and gas automation and instrumentation supplier takes safety as paramount and we are happy that your company has spent some thoughts on this subject and has demonstrated as min safety precaution to our team before we start the activity in the kitchen.
I would like to take this opportunity to think you and your staff for a project truly well done and credit foes to your company for a level of service and professionalism that exceeded our expectation.
We certainly look forward to working with you in the future and have no objection to you using us as a reference to prospective organization if required.
Ashraf Amin, Emerson Process Management (Malaysia) Sdn. Bhd.
Before this, I never thought that cooking can be a team building event. TCH culinary challenge offers a unique experience in the kitchen that combines creativity, time management, and lots of fun.
Alex Lee, Shell Retail Network
